Directions:
- Mix mayo and ranch seasoning until well blended.
- Set aside.
- In large bowl combine pasta, tomatos, cucumbers, and mayo mixture.
- Add salt, pepper, and bacon bits.
- Let pasta salad set 4-6 hours or overnight if possible.
- Add more mayo if needed before serving (the creamier the better!).
- Serve chilled.
- My husband is a cheese lover and likes me to add 2 cups of shredded sharp cheddar.
- For a change of color, I use garden blend spiral pasta.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.81 Kcal (1255 kJ) | ||
| Calories from fat | 267.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.77g | 46% | |
|---|---|---|---|
| Cholesterol | 28.41mg | 9% | |
| Sodium | 342.21mg | 14% | |
| Potassium | 162.92mg | 3% | |
| Total Carbs | 2.67g | 1% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.62g | 2% | |
| Protein | 4.45g | 9% | |
| Vitamin C | 4.2mg | 7% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 256.77 Kcal (1075 kJ) | ||
| Calories from fat | 229.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.5g | 46% | |
|---|---|---|---|
| Cholesterol | 24.34mg | 9% | |
| Sodium | 293.09mg | 14% | |
| Potassium | 139.53mg | 3% | |
| Total Carbs | 2.29g | 1% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 3.81g | 9% | |
| Vitamin C | 3.6mg | 7% | |
| Calcium | 8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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