Cranberry Cream Cheese Spread Recipe

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Cranberry Cream Cheese Spread
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Ingredients:

Directions:

  1. In a mixing bowl, beat cream cheese, sour cream, honey and cinnamon until smooth. Beat in cranberry sauce. Spoon into serving dish/plate. Sprinkle with nuts. Chill at least 2 1/2 hours. Serve with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.56 Kcal (396 kJ)
Calories from fat 73.36 Kcal
% Daily Value*
Total Fat 8.15g 13%
Cholesterol 20.7mg 7%
Sodium 58.02mg 2%
Potassium 57.14mg 1%
Total Carbs 4.11g 1%
Sugars 3.04g 12%
Dietary Fiber 0.26g 1%
Protein 2.01g 4%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 30.4mg 3%
Amount Per 100 g
Calories 291.15 Kcal (1219 kJ)
Calories from fat 225.87 Kcal
% Daily Value*
Total Fat 25.1g 13%
Cholesterol 63.72mg 7%
Sodium 178.65mg 2%
Potassium 175.93mg 1%
Total Carbs 12.67g 1%
Sugars 9.35g 12%
Dietary Fiber 0.79g 1%
Protein 6.19g 4%
Vitamin C 0.6mg 0%
Iron 0.3mg 1%
Calcium 93.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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