Cranberry Cheese Spread Recipe

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Ingredients

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Ingredients:

Serving

1 package (8 oz) cream cheese, softened
1/2 cup sour cream
2 tbsp honey
1/4 tsp ground cinnamon
1 can (14 oz) whole-berry cranberry sauce
1/3 cup slivered almonds, toasted
assorted crackers

Directions:

In a small bowl, beat the cream cheese, sour cream, honey and cinnamon until smooth. Spread onto a serving dish or plate.
In a small bowl, stir cranberry sauce until it reaches spreading consistency; spread over cream cheese mixture. Sprinkle with almonds. Cover and refrigerate for 2-3 hours. Serve with crackers. Yield: 12-14 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	55.91 Kcal (234 kJ)
Calories from fat	35.74 Kcal
		% Daily Value*
Total Fat	3.97g	6%
Cholesterol	5.95mg	2%
Sodium	15.29mg	1%
Potassium	51.91mg	1%
Total Carbs	4.51g	2%
Sugars	3.21g	13%
Dietary Fiber	0.43g	2%
Protein	1.36g	3%
Vitamin C	0.2mg	0%
Iron	0.1mg	1%
Calcium	26mg	3%

Amount Per 100 g
Calories	255.89 Kcal (1071 kJ)
Calories from fat	163.58 Kcal
		% Daily Value*
Total Fat	18.18g	6%
Cholesterol	27.24mg	2%
Sodium	69.98mg	1%
Potassium	237.57mg	1%
Total Carbs	20.63g	2%
Sugars	14.7g	13%
Dietary Fiber	1.96g	2%
Protein	6.25g	3%
Vitamin C	0.7mg	0%
Iron	0.6mg	1%
Calcium	119mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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