Directions:
- In a bowl, combine the cream cheese, mayonnaise, bacon, onion, dill and pepper; chill. Form into two pinecone shapes on a serving platter. Beginning at the narrow end of each shape, arrange almonds in overlapping rows. Garnish with rosemary if desired. Serve with crackers or vegetables. Yield: 1-1/2 cups.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.23 Kcal (1215 kJ) | ||
| Calories from fat | 222.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.75g | 38% | |
|---|---|---|---|
| Cholesterol | 39.93mg | 13% | |
| Sodium | 866.08mg | 36% | |
| Potassium | 225.24mg | 5% | |
| Total Carbs | 5.46g | 2% | |
| Sugars | 0.28g | 1% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 13.19g | 26% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 46mg | 5% | |
| Amount Per 100 g | |||
| Calories | 474.01 Kcal (1985 kJ) | ||
| Calories from fat | 363.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.42g | 38% | |
|---|---|---|---|
| Cholesterol | 65.22mg | 13% | |
| Sodium | 1414.51mg | 36% | |
| Potassium | 367.86mg | 5% | |
| Total Carbs | 8.91g | 2% | |
| Sugars | 0.46g | 1% | |
| Dietary Fiber | 3.46g | 8% | |
| Protein | 21.54g | 26% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 1.9mg | 6% | |
| Calcium | 75.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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