Directions:
- Peel and slice potatoes.
- Boil until half done.
- Crumble sausage in skillet and brown.
- Add ramps to skillet and cook for about 5 minutes.
- In baking dish, place layer of potatoes, sausage mixture, and cheese.
- Repeat layers, last layer should be cheese.
- Beat 3 eggs, add salt, pepper, and a dash of milk and pour over casserole.
- Bake 350 degrees 35 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 606.86 Kcal (2541 kJ) | ||
| Calories from fat | 285.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.75g | 49% | |
|---|---|---|---|
| Cholesterol | 115.7mg | 39% | |
| Sodium | 1818.32mg | 76% | |
| Potassium | 381.5mg | 8% | |
| Total Carbs | 48.64g | 16% | |
| Sugars | 11.78g | 47% | |
| Dietary Fiber | 7.36g | 29% | |
| Protein | 27.77g | 56% | |
| Vitamin C | 22.7mg | 38% | |
| Vitamin A | 3.9mg | 131% | |
| Iron | 7.6mg | 42% | |
| Calcium | 497.6mg | 50% | |
| Amount Per 100 g | |||
| Calories | 293.61 Kcal (1229 kJ) | ||
| Calories from fat | 138.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.36g | 49% | |
|---|---|---|---|
| Cholesterol | 55.98mg | 39% | |
| Sodium | 879.74mg | 76% | |
| Potassium | 184.58mg | 8% | |
| Total Carbs | 23.53g | 16% | |
| Sugars | 5.7g | 47% | |
| Dietary Fiber | 3.56g | 29% | |
| Protein | 13.44g | 56% | |
| Vitamin C | 11mg | 38% | |
| Vitamin A | 1.9mg | 131% | |
| Iron | 3.7mg | 42% | |
| Calcium | 240.7mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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