Ramen Noodle & Cabbage Salad Recipe

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Ramen Noodle & Cabbage Salad
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Ingredients
10
Count
Nutrition
166
Calories
Total time
23
Minutes
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Ingredients:

Directions:

  1. Boil noodles according to package directions, reserving the flavor packets(to use in dressing).
  2. Once noodles are cooked and cooled, combine with coleslaw mix, almonds, sunflower seeds and scallions in a large bowl.
  3. Whisk together 2 beef flavor packets, sesame oil, vinegar, sugar, and soy sauce and pour over salad.
  4. Garnish with toasted sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.28 Kcal (696 kJ)
Calories from fat 118.02 Kcal
% Daily Value*
Total Fat 13.11g 20%
Cholesterol 2.27mg 1%
Sodium 142.45mg 6%
Potassium 124.1mg 3%
Total Carbs 9.02g 3%
Sugars 0.7g 3%
Dietary Fiber 1.76g 7%
Protein 4.58g 9%
Vitamin C 9.5mg 16%
Iron 1mg 6%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 292.86 Kcal (1226 kJ)
Calories from fat 207.86 Kcal
% Daily Value*
Total Fat 23.1g 20%
Cholesterol 3.99mg 1%
Sodium 250.89mg 6%
Potassium 218.58mg 3%
Total Carbs 15.89g 3%
Sugars 1.23g 3%
Dietary Fiber 3.09g 7%
Protein 8.07g 9%
Vitamin C 16.7mg 16%
Iron 1.8mg 6%
Calcium 70.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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