Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, whisk together the oil, vinegar, sugar, ramen noodle spice mix, salt and pepper to create a dressing.
- Place sesame seeds and almonds in a single layer on a medium baking sheet. Bake in the preheated oven 10 minutes, or until lightly brown.
- In a large salad bowl, combine the cabbage, green onions and crushed ramen noodles. Pour dressing over the cabbage, and toss to coat evenly. Top with toasted sesame seeds and almonds.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 219.67 Kcal (920 kJ) | ||
| Calories from fat | 134.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15g | 23% | |
|---|---|---|---|
| Sodium | 463.4mg | 19% | |
| Potassium | 318.16mg | 7% | |
| Total Carbs | 19.19g | 6% | |
| Sugars | 8.6g | 34% | |
| Dietary Fiber | 5.36g | 21% | |
| Protein | 4.81g | 10% | |
| Vitamin C | 44.1mg | 73% | |
| Iron | 1.4mg | 8% | |
| Calcium | 122.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 127.6 Kcal (534 kJ) | ||
| Calories from fat | 78.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.71g | 23% | |
|---|---|---|---|
| Sodium | 269.16mg | 19% | |
| Potassium | 184.8mg | 7% | |
| Total Carbs | 11.14g | 6% | |
| Sugars | 5g | 34% | |
| Dietary Fiber | 3.12g | 21% | |
| Protein | 2.79g | 10% | |
| Vitamin C | 25.6mg | 73% | |
| Iron | 0.8mg | 8% | |
| Calcium | 71.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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