Directions:
- Combine all ingredients well.
- Cover and place in refrigerate for 30 minutes or until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1526.05 Kcal (6389 kJ) | ||
| Calories from fat | 1485 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165g | 254% | |
|---|---|---|---|
| Cholesterol | 92.4mg | 31% | |
| Sodium | 1431.02mg | 60% | |
| Potassium | 206.16mg | 4% | |
| Total Carbs | 9g | 3% | |
| Sugars | 4.97g | 20% | |
| Dietary Fiber | 5.1g | 20% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.6mg | 3% | |
| Calcium | 29.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 551.52 Kcal (2309 kJ) | ||
| Calories from fat | 536.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.63g | 254% | |
|---|---|---|---|
| Cholesterol | 33.39mg | 31% | |
| Sodium | 517.17mg | 60% | |
| Potassium | 74.51mg | 4% | |
| Total Carbs | 3.25g | 3% | |
| Sugars | 1.8g | 20% | |
| Dietary Fiber | 1.84g | 20% | |
| Protein | 1.41g | 8% | |
| Vitamin C | 1.4mg | 7% | |
| Iron | 0.2mg | 3% | |
| Calcium | 10.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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