Directions:
- Mix all ingredients in a mixing bowl for about 2 minutes.
- Fill muffin tins 2/3 full; bake for 10 minutes or until golden brown at 450 degrees
- Yield: 1 dozen
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 112.78 Kcal (472 kJ) | ||
| Calories from fat | 32.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.66g | 6% | |
|---|---|---|---|
| Cholesterol | 2.34mg | 1% | |
| Sodium | 286.33mg | 12% | |
| Potassium | 58.61mg | 1% | |
| Total Carbs | 16.69g | 6% | |
| Sugars | 1.32g | 5% | |
| Dietary Fiber | 0.63g | 3% | |
| Protein | 2.74g | 5% | |
| Iron | 1mg | 6% | |
| Calcium | 95.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 244.87 Kcal (1025 kJ) | ||
| Calories from fat | 71.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.94g | 6% | |
|---|---|---|---|
| Cholesterol | 5.08mg | 1% | |
| Sodium | 621.67mg | 12% | |
| Potassium | 127.25mg | 1% | |
| Total Carbs | 36.24g | 6% | |
| Sugars | 2.86g | 5% | |
| Dietary Fiber | 1.36g | 3% | |
| Protein | 5.95g | 5% | |
| Iron | 2.3mg | 6% | |
| Calcium | 207.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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