Mayo Muffins Recipe

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Mayo Muffins
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Ingredients:

  • 2 tbsp. mayonnaise
  • 1/2 cup. milk

Directions:

  1. Preheat oven to 425°F
  2. Combine and stir until smooth.
  3. Spoon into greased 6 cup muffin pan. bake for 10 to 12 min. or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.97 Kcal (469 kJ)
Calories from fat 32.93 Kcal
% Daily Value*
Total Fat 3.66g 6%
Cholesterol 2.34mg 1%
Sodium 286.33mg 12%
Potassium 58.6mg 1%
Total Carbs 16.48g 5%
Sugars 1.11g 4%
Dietary Fiber 0.63g 3%
Protein 2.74g 5%
Iron 1mg 6%
Calcium 95.7mg 10%
Amount Per 100 g
Calories 244.21 Kcal (1022 kJ)
Calories from fat 71.81 Kcal
% Daily Value*
Total Fat 7.98g 6%
Cholesterol 5.1mg 1%
Sodium 624.49mg 12%
Potassium 127.82mg 1%
Total Carbs 35.95g 5%
Sugars 2.43g 4%
Dietary Fiber 1.36g 3%
Protein 5.98g 5%
Iron 2.3mg 6%
Calcium 208.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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