Chocolate Cobbler Recipe

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Ingredients:

Serving

1 cup butter (2 sticks)
1 1/4 cups sugar
1 1/2 cups self-rising flour (or use all purpose flour, adding 2 tsp. baking powder and 1/2 tsp. salt)
1 tsp vanilla
3/4 cup milk
1 cup sugar
6 tbsp cocoa powder
2 cups water, boiling

Directions:

Preheat oven to 350. In a 9x13 glass baking dish, melt the two sticks of butter in the oven.
Meanwhile in a bowl, mix together the 1 1/4 cups of sugar, flour, vanilla and milk. Once the butter is melted pour the batter over the butter, but do not stir.
In a separate bowl mix the cocoa and remaining sugar together and sprinkle on top of batter. Do not stir.
Pour the 2 cups of boiling water on top of that (don't stir) and bake for 30-45 minutes. I bake mine until I have a nice golden brown crust. In my oven this usually takes about 35 minutes. Serve warm. Great with vanilla ice cream!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	942.41 Kcal (3946 kJ)
Calories from fat	425.92 Kcal
		% Daily Value*
Total Fat	47.32g	73%
Cholesterol	122.93mg	41%
Sodium	700.46mg	29%
Potassium	304.38mg	6%
Total Carbs	123.27g	41%
Sugars	83.24g	333%
Dietary Fiber	2.29g	9%
Protein	8.19g	16%
Vitamin A	0.6mg	19%
Iron	2.6mg	14%
Calcium	270.3mg	27%

Amount Per 100 g
Calories	262.65 Kcal (1100 kJ)
Calories from fat	118.7 Kcal
		% Daily Value*
Total Fat	13.19g	73%
Cholesterol	34.26mg	41%
Sodium	195.22mg	29%
Potassium	84.83mg	6%
Total Carbs	34.35g	41%
Sugars	23.2g	333%
Dietary Fiber	0.64g	9%
Protein	2.28g	16%
Vitamin A	0.2mg	19%
Iron	0.7mg	14%
Calcium	75.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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