Aussie Pumpkin Scones Recipe

Posted by
Rate It!
Aussie Pumpkin Scones
Add your photo!
Ingredients
8
Count
Nutrition
286
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 3 tbsp butter
  • 1/2 cup sugar
  • 1 egg
  • 1 tbsp milk
  • 1 tbsp sugar

Directions:

  1. Cream butter and sugar.
  2. Add egg.
  3. Add pumpkin
  4. Add flour
  5. Mix just until done
  6. Form into circle on greased cookie sheet
  7. Cut into 12 scones
  8. Brush with milk.
  9. Sprinkle on sugar
  10. Top with flaked almonds
  11. Bake in hot oven 450 degrees 10 minutes or until done.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.63 Kcal (1196 kJ)
Calories from fat 76.58 Kcal
% Daily Value*
Total Fat 8.51g 13%
Cholesterol 42.6mg 14%
Sodium 512.2mg 21%
Potassium 171.81mg 4%
Total Carbs 46.21g 15%
Sugars 12.61g 50%
Dietary Fiber 2.78g 11%
Protein 6.31g 13%
Vitamin C 1.6mg 3%
Vitamin A 0.5mg 16%
Iron 2.7mg 15%
Calcium 167.6mg 17%
Amount Per 100 g
Calories 250.87 Kcal (1050 kJ)
Calories from fat 67.26 Kcal
% Daily Value*
Total Fat 7.47g 13%
Cholesterol 37.41mg 14%
Sodium 449.87mg 21%
Potassium 150.9mg 4%
Total Carbs 40.59g 15%
Sugars 11.08g 50%
Dietary Fiber 2.44g 11%
Protein 5.54g 13%
Vitamin C 1.4mg 3%
Vitamin A 0.4mg 16%
Iron 2.4mg 15%
Calcium 147.2mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top