Directions:
- In small saucepan, combine all ingredients EXCEPT corn.
- Bring to a boil.
- Stir in corn, and simmer 10 minutes.
- Spoon into bowl.
- Cover and refrigerate till chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.01 Kcal (151 kJ) | ||
| Calories from fat | 0.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 161.18mg | 7% | |
| Potassium | 16.13mg | 0% | |
| Total Carbs | 8.31g | 3% | |
| Sugars | 7.57g | 30% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.14g | 0% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 4.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 111.44 Kcal (467 kJ) | ||
| Calories from fat | 1.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 498.78mg | 7% | |
| Potassium | 49.91mg | 0% | |
| Total Carbs | 25.71g | 3% | |
| Sugars | 23.41g | 30% | |
| Dietary Fiber | 0.21g | 0% | |
| Protein | 0.42g | 0% | |
| Vitamin C | 0.9mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 12.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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