Quick Chicken Spaghetti Recipe

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Quick Chicken Spaghetti
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Ingredients
8
Count
Nutrition
464
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine milk and mayonnaise in double boiler.
  2. Add cheese and cook, stirring, until sauce is smooth.
  3. Add remaining ingredients, mixing well.
  4. Pour into greased 2-quart casserole.
  5. Bake at 350F for 30-40 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.93 Kcal (1942 kJ)
Calories from fat 307.52 Kcal
% Daily Value*
Total Fat 34.17g 53%
Cholesterol 48.74mg 16%
Sodium 1162.38mg 48%
Potassium 261.11mg 6%
Total Carbs 22.88g 8%
Sugars 7.83g 31%
Dietary Fiber 1.13g 5%
Protein 16.44g 33%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 7%
Iron 0.8mg 5%
Calcium 226.5mg 23%
Amount Per 100 g
Calories 229.7 Kcal (962 kJ)
Calories from fat 152.26 Kcal
% Daily Value*
Total Fat 16.92g 53%
Cholesterol 24.13mg 16%
Sodium 575.51mg 48%
Potassium 129.28mg 6%
Total Carbs 11.33g 8%
Sugars 3.88g 31%
Dietary Fiber 0.56g 5%
Protein 8.14g 33%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 7%
Iron 0.4mg 5%
Calcium 112.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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