Directions:
- Mash together the garlic cloves and salt until a paste is formed.
- Remove to a small bowl or a jar with a tight fitting lid.
- Add and whisk together buttermilk, lime juice, cilantro or parsley and chives until well blended.
- Taste and adjust the seasonings with salt and pepper.
- Use immediately or cover and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 438.49 Kcal (1836 kJ) | ||
| Calories from fat | 396.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.04g | 68% | |
|---|---|---|---|
| Cholesterol | 33.21mg | 11% | |
| Sodium | 446.46mg | 19% | |
| Potassium | 168.66mg | 4% | |
| Total Carbs | 7.24g | 2% | |
| Sugars | 6.13g | 25% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 3.44g | 7% | |
| Vitamin C | 7.1mg | 12% | |
| Iron | 0.1mg | 0% | |
| Calcium | 116.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 259.08 Kcal (1085 kJ) | ||
| Calories from fat | 234.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.02g | 68% | |
|---|---|---|---|
| Cholesterol | 19.62mg | 11% | |
| Sodium | 263.79mg | 19% | |
| Potassium | 99.65mg | 4% | |
| Total Carbs | 4.28g | 2% | |
| Sugars | 3.62g | 25% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 2.03g | 7% | |
| Vitamin C | 4.2mg | 12% | |
| Calcium | 69.1mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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