Quick Chicken Fricassee Recipe

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Quick Chicken Fricassee
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Ingredients:

Directions:

  1. Heat oil in large frying pan on medium heat. Add chicken and onion; cook until chicken is cooked through and onion is tender, stirring frequently.
  2. Stir in soup and mushrooms. Add water, wine, thyme and salt; mix well. Bring to boil. Remove from heat.
  3. Add rice and parsley; stir. Cover and let stand 5 minutes. Sprinkle with bacon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.76 Kcal (2511 kJ)
Calories from fat 177.26 Kcal
% Daily Value*
Total Fat 19.7g 30%
Cholesterol 74.19mg 25%
Sodium 1485.23mg 62%
Potassium 423.12mg 9%
Total Carbs 75.72g 25%
Sugars 1.63g 7%
Dietary Fiber 5.23g 21%
Protein 30.48g 61%
Vitamin C 4.8mg 8%
Iron 2.2mg 12%
Calcium 24.5mg 2%
Amount Per 100 g
Calories 204.51 Kcal (856 kJ)
Calories from fat 60.44 Kcal
% Daily Value*
Total Fat 6.72g 30%
Cholesterol 25.3mg 25%
Sodium 506.45mg 62%
Potassium 144.28mg 9%
Total Carbs 25.82g 25%
Sugars 0.56g 7%
Dietary Fiber 1.78g 21%
Protein 10.39g 61%
Vitamin C 1.6mg 8%
Iron 0.7mg 12%
Calcium 8.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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