Quick and Savory Tuna Burgers Recipe

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Ingredients:

Serving

2 (6 oz) cans tuna, drained
2 eggs
1/2 cup bread crumbs
1/2 cup chopped onion
1/2 cup chopped celery
1 1/2 tbsp prepared horseradish
1 tbsp lemon juice
1 clove garlic, minced
1/4 tsp ground black pepper
2 tbsp vegetable oil , or as needed

Directions:

Mix tuna, eggs, bread crumbs, onion, celery, horseradish, lemon juice, garlic, and black pepper in a bowl until mixture holds together. Divide mixture in fourths and form each portion into a patty.
Heat vegetable oil in a large skillet over medium heat and cook patties in the hot oil until golden brown, about 5 minutes per side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	186.5 Kcal (781 kJ)
Calories from fat	97.89 Kcal
		% Daily Value*
Total Fat	10.88g	17%
Cholesterol	84.39mg	28%
Sodium	214.96mg	9%
Potassium	170.87mg	4%
Total Carbs	13.34g	4%
Sugars	2.44g	10%
Dietary Fiber	1.55g	6%
Protein	9.17g	18%
Vitamin C	4.9mg	8%
Iron	1.3mg	7%
Calcium	53.9mg	5%

Amount Per 100 g
Calories	187.57 Kcal (785 kJ)
Calories from fat	98.45 Kcal
		% Daily Value*
Total Fat	10.94g	17%
Cholesterol	84.87mg	28%
Sodium	216.19mg	9%
Potassium	171.85mg	4%
Total Carbs	13.42g	4%
Sugars	2.45g	10%
Dietary Fiber	1.56g	6%
Protein	9.22g	18%
Vitamin C	4.9mg	8%
Iron	1.3mg	7%
Calcium	54.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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