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Quick and Easy Six Cheese Tortellini Bake Recipe

Quick and Easy Six Cheese Tortellini Bake Recipe

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Quick and Easy Six Cheese Tortellini Bake

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Ingredients:

Serving

1 (16 oz) package cheese tortellini (fresh, frozen, dried, or refrigerated )
4 oz cream cheese
3 cups marinara sauce
1 cup shredded mozzarella cheese
1/4 cup parmesan cheese

Directions:

Preheat oven to 450 degrees.
Cook pasta according to package instructions, but just shy of al dente (the pasta will continue to cook in the oven).
Meanwhile, heat the cream cheese and the marinara sauce in a medium saucepan over medium heat until the cream cheese is melted and smooth.
Prepare a 2qt. casserole dish with non-stick cooking spray.
Drain the pasta, and add to the casserole dish.
Pour the creamy marinara sauce over the pasta.
Top with mozzarella and parmesan.
Bake 10-15 minutes, or until top is golden and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.93 Kcal (1180 kJ)
Calories from fat	128.93 Kcal
		% Daily Value*
Total Fat	14.33g	22%
Cholesterol	49.11mg	16%
Sodium	1222.06mg	51%
Potassium	649.99mg	14%
Total Carbs	20.07g	7%
Sugars	11.94g	48%
Dietary Fiber	4.26g	17%
Protein	16.85g	34%
Vitamin C	3.5mg	6%
Iron	2mg	11%
Calcium	468mg	47%

Amount Per 100 g
Calories	112.58 Kcal (471 kJ)
Calories from fat	51.48 Kcal
		% Daily Value*
Total Fat	5.72g	22%
Cholesterol	19.61mg	16%
Sodium	487.99mg	51%
Potassium	259.55mg	14%
Total Carbs	8.01g	7%
Sugars	4.77g	48%
Dietary Fiber	1.7g	17%
Protein	6.73g	34%
Vitamin C	1.4mg	6%
Iron	0.8mg	11%
Calcium	186.9mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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