Quick And Easy Blue Cheese Quiche Recipe

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Quick And Easy Blue Cheese Quiche
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Prepare crust (if necessary) and set aside.
  3. In a large bowl, combine Roquefort cheese, cream cheese and heavy cream.
  4. Add the eggs, pepper, cayenne and chives and combine until well-mixed.
  5. Pour into the prepared pie crust and bake for 30 minutes, until the center is set.
  6. Remove from oven and let it rest for at least 5 minutes before serving.
  7. Can be served warm, at room temperature or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.32 Kcal (1065 kJ)
Calories from fat 208.09 Kcal
% Daily Value*
Total Fat 23.12g 36%
Cholesterol 123.48mg 41%
Sodium 684.96mg 29%
Potassium 90.27mg 2%
Total Carbs 2.03g 1%
Sugars 0.59g 2%
Dietary Fiber 0.04g 0%
Protein 10.62g 21%
Vitamin C 0.7mg 1%
Iron 0.6mg 4%
Calcium 255.4mg 26%
Amount Per 100 g
Calories 313.65 Kcal (1313 kJ)
Calories from fat 256.64 Kcal
% Daily Value*
Total Fat 28.52g 36%
Cholesterol 152.28mg 41%
Sodium 844.76mg 29%
Potassium 111.33mg 2%
Total Carbs 2.5g 1%
Sugars 0.73g 2%
Dietary Fiber 0.05g 0%
Protein 13.1g 21%
Vitamin C 0.9mg 1%
Iron 0.8mg 4%
Calcium 315mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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