Pumpkin Walnut Pie Recipe

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Pumpkin Walnut Pie
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Ingredients:

  • 1/4 cup sugar
  • 1 (15 oz) can pumpkin
  • 1 egg
  • 3/4 tsp cinnamon
  • 1/2 tsp ginger
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 1/4 tsp ground cloves
  • 1/4 cup brown sugar
  • 2 tbsp flour
  • 1/2 tsp cinnamon
  • 2 tbsp cold butter

Directions:

  1. Heat oven to 425*.
  2. Mix crumbs with butter and sugar.
  3. Press into 10 inch pie plate.
  4. In lg bowl, mix pumpkin, milk, egg, and spices.
  5. Pour over crust.
  6. Bake for 15 minutes; remove from oven.
  7. Reduce oven to 350*.
  8. Combine brown sugar, flour, and cinnamon.
  9. Cut in butter until crumbly.
  10. Stir in walnuts.
  11. Sprinkle over pie.
  12. Bake 40 minutes, or until a knife comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 692.82 Kcal (2901 kJ)
Calories from fat 343.21 Kcal
% Daily Value*
Total Fat 38.13g 59%
Cholesterol 79.73mg 27%
Sodium 693.63mg 29%
Potassium 153.23mg 3%
Total Carbs 80.33g 27%
Sugars 34.45g 138%
Dietary Fiber 4.77g 19%
Protein 10.72g 21%
Vitamin C 0.9mg 2%
Vitamin A 0.2mg 8%
Iron 3mg 17%
Calcium 62.4mg 6%
Amount Per 100 g
Calories 395.6 Kcal (1656 kJ)
Calories from fat 195.97 Kcal
% Daily Value*
Total Fat 21.77g 59%
Cholesterol 45.53mg 27%
Sodium 396.06mg 29%
Potassium 87.49mg 3%
Total Carbs 45.87g 27%
Sugars 19.67g 138%
Dietary Fiber 2.73g 19%
Protein 6.12g 21%
Vitamin C 0.5mg 2%
Vitamin A 0.1mg 8%
Iron 1.7mg 17%
Calcium 35.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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