Easy Pumpkin Pie Recipe

Posted by
Rate It!
Easy Pumpkin Pie
Add your photo!
Ingredients
8
Count
Nutrition
328
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Beat together the pumpkin, sweetened condensed milk and the two eggs, until smooth.
  2. Add 1 teaspoons cinnamon, 1/2 teaspoons salt, 1/2 teaspoons ginger, 1/2 nutmeg, mix together until smooth and well blended.
  3. Pour pie mixture into a 9-inch - deep dish pie shell. Preheat the oven to 425°. Bake the pie for 15 minutes, then reduce the oven temperature to 350° for 25-30 minute or until knife inserted int he center come out clean. Cool before cuttting.
  4. Garnish with whipped cream or ice cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.51 Kcal (1371 kJ)
Calories from fat 123.98 Kcal
% Daily Value*
Total Fat 13.78g 21%
Cholesterol 57.79mg 19%
Sodium 326.16mg 14%
Potassium 344.07mg 7%
Total Carbs 45.01g 15%
Sugars 28.54g 114%
Dietary Fiber 2.19g 9%
Protein 7.68g 15%
Vitamin C 3.8mg 6%
Vitamin A 0.6mg 19%
Iron 1.4mg 8%
Calcium 171mg 17%
Amount Per 100 g
Calories 223.71 Kcal (937 kJ)
Calories from fat 84.68 Kcal
% Daily Value*
Total Fat 9.41g 21%
Cholesterol 39.47mg 19%
Sodium 222.79mg 14%
Potassium 235.02mg 7%
Total Carbs 30.74g 15%
Sugars 19.49g 114%
Dietary Fiber 1.49g 9%
Protein 5.24g 15%
Vitamin C 2.6mg 6%
Vitamin A 0.4mg 19%
Iron 0.9mg 8%
Calcium 116.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top