Pumpkin Mincemeat Bars Recipe

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Ingredients:

Serving

1 3/4 cups flour
1/3 cup brown sugar , packed
1/3 cup granulated sugar
1 cup butter or 1 cup margarine, cold
1 cup walnuts, chopped
1 (27 oz) jar ready-to-use mincemeat (regular or brandy & rum)
1 (15 oz) can pumpkin (2 cups)
1 (14 oz) can sweetened condensed milk
2 eggs
1 tsp ground cinnamon
1/2 tsp ground allspice
salt

Directions:

Preheat oven to 425.
Combine flour and sugars; cut in butter until crumbly. Stir in nuts.
Reserving 1 1/2 cups crumb mixture, press the rest on the bottom and halfway up sides of a 13x9 inch baking pan.
Spoon mincemeat over crust.
Combine remaining ingredients except reserved crumb mixture and mix well. Pour over mincemeat. Top with reserved crumb mixture.
Bake 15 minutes; reduce oven to 350. Bake 40 minutes longer or until golden brown around the edges.
Cool. Cut into squares.
Serve warm or at room temperature. You also can top this with ice cream. Refrigerate leftovers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.38 Kcal (1701 kJ)
Calories from fat	242.61 Kcal
		% Daily Value*
Total Fat	26.96g	41%
Cholesterol	68.75mg	23%
Sodium	505.18mg	21%
Potassium	138.64mg	3%
Total Carbs	36.97g	12%
Sugars	13.65g	55%
Dietary Fiber	3.32g	13%
Protein	6.65g	13%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	6%
Iron	1.9mg	11%
Calcium	94.6mg	9%

Amount Per 100 g
Calories	451.01 Kcal (1888 kJ)
Calories from fat	269.25 Kcal
		% Daily Value*
Total Fat	29.92g	41%
Cholesterol	76.31mg	23%
Sodium	560.66mg	21%
Potassium	153.86mg	3%
Total Carbs	41.03g	12%
Sugars	15.15g	55%
Dietary Fiber	3.69g	13%
Protein	7.38g	13%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	6%
Iron	2.2mg	11%
Calcium	105mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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