Pumpkin Spice Muffins Recipe

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Pumpkin Spice Muffins
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Ingredients:

Directions:

  1. In a bowl, combine pumpkin, milk and egg with a fork. Combine dry ingredients; add to bowl and stir just until moistened. Spoon into 12 well-greased muffin cups. Combine streusel ingredients; sprinkle over muffins. Bake at 400° for 15 minutes or until golden brown. Serve warm. Yield: 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.46 Kcal (693 kJ)
Calories from fat 53.29 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 17.57mg 6%
Sodium 382.31mg 16%
Potassium 118.88mg 3%
Total Carbs 24.5g 8%
Sugars 9.08g 36%
Dietary Fiber 1.23g 5%
Protein 3.75g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 92.4mg 9%
Amount Per 100 g
Calories 237.36 Kcal (994 kJ)
Calories from fat 76.44 Kcal
% Daily Value*
Total Fat 8.49g 9%
Cholesterol 25.21mg 6%
Sodium 548.44mg 16%
Potassium 170.54mg 3%
Total Carbs 35.15g 8%
Sugars 13.02g 36%
Dietary Fiber 1.76g 5%
Protein 5.38g 8%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 4%
Iron 0.3mg 1%
Calcium 132.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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