Directions:
- 1. heat oven to 350, spray 9in square pan.
- 2. Combine graham cracker crumbs and allspice in large bowl. Add milk, pumpkin, and vanilla – mix well. Stir in chocolate chips, nuts.
- 3. Spread batter evenly in pan; bake for 35 mins or until lightly browned on top and pulling away from sides of pan.
- 4. Cool on rack for 5 mins before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4350.91 Kcal (18216 kJ) | ||
| Calories from fat | 1975.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 219.54g | 338% | |
|---|---|---|---|
| Cholesterol | 1.61mg | 1% | |
| Sodium | 3967.33mg | 165% | |
| Potassium | 1096.26mg | 23% | |
| Total Carbs | 550.17g | 183% | |
| Sugars | 151.27g | 605% | |
| Dietary Fiber | 17.31g | 69% | |
| Protein | 45.57g | 91% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 25.7mg | 143% | |
| Calcium | 273.4mg | 27% | |
| Amount Per 100 g | |||
| Calories | 495.87 Kcal (2076 kJ) | ||
| Calories from fat | 225.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.02g | 338% | |
|---|---|---|---|
| Cholesterol | 0.18mg | 1% | |
| Sodium | 452.15mg | 165% | |
| Potassium | 124.94mg | 23% | |
| Total Carbs | 62.7g | 183% | |
| Sugars | 17.24g | 605% | |
| Dietary Fiber | 1.97g | 69% | |
| Protein | 5.19g | 91% | |
| Vitamin C | 0.1mg | 2% | |
| Iron | 2.9mg | 143% | |
| Calcium | 31.2mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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