Pumpkin Dessert Bars Recipe

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Ingredients:

Serving

1-3/4 cups graham cracker crumbs
1-1/3 cups sugar, divided
1/2 cup butter, melted
1 package (8 oz) cream cheese, softened
5 eggs
1 can (15 oz) solid- pack pumpkin
1/2 cup packed brown sugar
1/2 cup milk
1/2 tsp salt
1/2 tsp ground cinnamon
1 envelope unflavored gelatin
1/4 cup cold water
whipped topping and ground nutmeg , optional

Directions:

In a small bowl, combine graham cracker crumbs and 1/3 cup sugar; stir in butter. Press into a greased 13-in. x 9-in. baking dish.
In a small bowl, beat cream cheese and 2/3 cup sugar until smooth. Beat in 2 eggs just until blended. Pour over crust. Bake at 350° for 20-25 minutes or until set. Cool on a wire rack.
Meanwhile, separate remaining eggs and set whites aside. In a large saucepan, combine the yolks, pumpkin, brown sugar, milk, salt and cinnamon. Cook and stir over low heat for 10-12 minutes or until mixture is thickened and reaches 160°. Remove from the heat.
In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Stir into pumpkin mixture; set aside.
In a large heavy saucepan, combine reserved egg whites and remaining sugar. With a portable mixer, beat on low speed for 1 minute. Continue beating over low heat until mixture reaches 160°, about 12 minutes. Remove from the heat; beat until stiff glossy peaks form and sugar is dissolved.
Fold into pumpkin mixture; spread evenly over cream cheese layer. Cover and refrigerate for 4 hours or until set. Garnish with whipped topping and nutmeg if desired. Yield: 15 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	244.97 Kcal (1026 kJ)
Calories from fat	94.03 Kcal
		% Daily Value*
Total Fat	10.45g	16%
Cholesterol	73.07mg	24%
Sodium	225.32mg	9%
Potassium	54.19mg	1%
Total Carbs	34.95g	12%
Sugars	23.03g	92%
Dietary Fiber	0.89g	4%
Protein	3.74g	7%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	31.4mg	3%

Amount Per 100 g
Calories	291.65 Kcal (1221 kJ)
Calories from fat	111.95 Kcal
		% Daily Value*
Total Fat	12.44g	16%
Cholesterol	87mg	24%
Sodium	268.26mg	9%
Potassium	64.51mg	1%
Total Carbs	41.61g	12%
Sugars	27.42g	92%
Dietary Fiber	1.06g	4%
Protein	4.46g	7%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.1mg	5%
Calcium	37.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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