Directions:
- Place pumpkin juice into a medium saucepan, add ginger, cloves, allspice, nutmeg and cinnamon sticks. Reduce pumpkin juice by half till you have 2 cups concentrated spice juice.
- Remove the cinnamon sticks and strain the juice through a coffee filter that has been placed in a filter holder or mesh strainer. You can strain it through a cheese cloth. This will take a while.
- Rinse out the pan to remove the spice residue. Pour the reduced and strained juice back into it and add sugars.
- Bring to boil, stirring until sugar is dissolved. Once the mixture has reached a full rolling boil, remove from the burner.
- Allow the mixture to cool before proceeding.
- Once the syrup has cooled, add the vodka and vanilla.
- Pour this mixture into sterilized jar or bottle.
- Allow to age in the refrigerator for 2 weeks. Keep refrigerated and shake before each use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1818.94 Kcal (7616 kJ) | ||
| Calories from fat | 0.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Cholesterol | 59.95mg | 20% | |
| Sodium | 136.37mg | 6% | |
| Potassium | 38.28mg | 1% | |
| Total Carbs | 373.81g | 125% | |
| Sugars | 341.21g | 1365% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 39.97g | 80% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 8mg | 266% | |
| Iron | 4.3mg | 24% | |
| Calcium | 822.8mg | 82% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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