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Pumpkin Chocolate-Chip Squares Recipe

Pumpkin Chocolate-Chip Squares Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tbsp pumpkin pie spice
1 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter
1 1/4 cups sugar
1 egg
2 -3 tsp vanilla extract
1 1/2 cups canned pumpkin
12 oz chocolate chips (you may omit)

Directions:

Preheat oven to 350.
Line a 9x13 baking pan with foil.
Whisk together flour, pie spice, baking soda and salt.
In another bowl, cream butter and sugar until smooth.
To butter/sugar, beat in egg and and vanilla.
Beat in pumpkin puree- batter may appear curdled at this point.
Mix in dry ingredients until combined.
Fold in chocolate chips.
Spread evenly in pan and bake at 350 for 35-40 minutes.
Edges should come away from the side, and inserted toothpick should come out clean.
Cool in pan, then cut into 24 squares for serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.47 Kcal (739 kJ)
Calories from fat	69.33 Kcal
		% Daily Value*
Total Fat	7.7g	12%
Cholesterol	16.99mg	6%
Sodium	146.38mg	6%
Potassium	78.16mg	2%
Total Carbs	24.99g	8%
Sugars	6.64g	27%
Dietary Fiber	0.81g	3%
Protein	2.19g	4%
Vitamin C	0.7mg	1%
Vitamin A	0.2mg	7%
Iron	0.6mg	3%
Calcium	15.6mg	2%

Amount Per 100 g
Calories	326.21 Kcal (1366 kJ)
Calories from fat	128.16 Kcal
		% Daily Value*
Total Fat	14.24g	12%
Cholesterol	31.4mg	6%
Sodium	270.6mg	6%
Potassium	144.49mg	2%
Total Carbs	46.19g	8%
Sugars	12.28g	27%
Dietary Fiber	1.5g	3%
Protein	4.05g	4%
Vitamin C	1.2mg	1%
Vitamin A	0.4mg	7%
Iron	1.1mg	3%
Calcium	28.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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