Pumpkin Chocolate Chip Cookies II Recipe

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Pumpkin Chocolate Chip Cookies II
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Ingredients
13
Count
Nutrition
1328
Calories
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Mix in a large bowl, pumpkin, sugar, vegetable oil, egg and vanilla. Blend well.
  3. In a separate bowl, combine flour, baking powder, cinnamon, nutmeg, and baking soda. Stir into pumpkin mixture, add the milk. Blend well. Stir in the chocolate chips and nuts.
  4. Use teaspoon to drop cookies on baking sheet. Bake 8 - 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1328.41 Kcal (5562 kJ)
Calories from fat 671.65 Kcal
% Daily Value*
Total Fat 74.63g 115%
Cholesterol 54.59mg 18%
Sodium 241.5mg 10%
Potassium 732.86mg 16%
Total Carbs 167.52g 56%
Sugars 83.97g 336%
Dietary Fiber 10.9g 44%
Protein 16.15g 32%
Vitamin C 3.7mg 6%
Vitamin A 0.8mg 27%
Iron 7.6mg 42%
Calcium 210.5mg 21%
Amount Per 100 g
Calories 365.08 Kcal (1529 kJ)
Calories from fat 184.59 Kcal
% Daily Value*
Total Fat 20.51g 115%
Cholesterol 15mg 18%
Sodium 66.37mg 10%
Potassium 201.41mg 16%
Total Carbs 46.04g 56%
Sugars 23.08g 336%
Dietary Fiber 2.99g 44%
Protein 4.44g 32%
Vitamin C 1mg 6%
Vitamin A 0.2mg 27%
Iron 2.1mg 42%
Calcium 57.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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