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Pumpkin Chocolate Chip Muffins Recipe

Pumpkin Chocolate Chip Muffins Recipe

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Ingredients:

Serving

1 1/2 cups brown sugar
1/3 cup vegetable oil
4 eggs
2 cups fresh pumpkin puree
2 cups whole wheat flour
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp clove
1 tsp cinnamon
1/2 tsp salt
1/2 tsp ground nutmeg
1/2 tsp ginger
1 cup mini chocolate chip

Directions:

Mix together brown sugar, eggs, oil, and pumpkin.
In a separate bowl sift together all dry ingredients except chocolate chips.
Pour wet ingredients into dry ingredients and mix until just combined. Do not overmix. Fold in chocolate chips.
Scoop batter into muffin tins sprayed with no-stick spray, and bake at 400 degrees 18-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1089.03 Kcal (4560 kJ)
Calories from fat	328.82 Kcal
		% Daily Value*
Total Fat	36.54g	56%
Cholesterol	109.12mg	36%
Sodium	702.18mg	29%
Potassium	381.35mg	8%
Total Carbs	177.3g	59%
Sugars	53.41g	214%
Dietary Fiber	2.43g	10%
Protein	15.8g	32%
Vitamin C	0.8mg	1%
Iron	6.4mg	36%
Calcium	119mg	12%

Amount Per 100 g
Calories	313.63 Kcal (1313 kJ)
Calories from fat	94.69 Kcal
		% Daily Value*
Total Fat	10.52g	56%
Cholesterol	31.42mg	36%
Sodium	202.22mg	29%
Potassium	109.82mg	8%
Total Carbs	51.06g	59%
Sugars	15.38g	214%
Dietary Fiber	0.7g	10%
Protein	4.55g	32%
Vitamin C	0.2mg	1%
Iron	1.9mg	36%
Calcium	34.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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