Directions:
- Mix first seven ingredients.
- Add last three ingredients.
- Put mixture in a fluted tube pan.
- Bake at 350 degrees for about 30 minutes or until toothpick comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5265.04 Kcal (22044 kJ) | ||
| Calories from fat | 2686.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 298.55g | 459% | |
|---|---|---|---|
| Cholesterol | 654.72mg | 218% | |
| Sodium | 7100.04mg | 296% | |
| Potassium | 2329.73mg | 50% | |
| Total Carbs | 599.77g | 200% | |
| Sugars | 265.95g | 1064% | |
| Dietary Fiber | 47.07g | 188% | |
| Protein | 66.69g | 133% | |
| Vitamin C | 15.2mg | 25% | |
| Vitamin A | 3.7mg | 123% | |
| Iron | 27.4mg | 152% | |
| Calcium | 1375mg | 138% | |
| Amount Per 100 g | |||
| Calories | 347.85 Kcal (1456 kJ) | ||
| Calories from fat | 177.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.72g | 459% | |
|---|---|---|---|
| Cholesterol | 43.26mg | 218% | |
| Sodium | 469.08mg | 296% | |
| Potassium | 153.92mg | 50% | |
| Total Carbs | 39.63g | 200% | |
| Sugars | 17.57g | 1064% | |
| Dietary Fiber | 3.11g | 188% | |
| Protein | 4.41g | 133% | |
| Vitamin C | 1mg | 25% | |
| Vitamin A | 0.2mg | 123% | |
| Iron | 1.8mg | 152% | |
| Calcium | 90.8mg | 138% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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