Pumpkin Bread from a Cake Mix Recipe

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Pumpkin Bread from a Cake Mix
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Ingredients
8
Count
Nutrition
295
Calories
Total time
70
Minutes
Comments Print recipe

Ingredients:

  • 1 (16 oz) can solid pack pumpkin
  • 4 eggs
  • 1/2 cup molasses
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/3 cup raisins

Directions:

  1. Preheat oven to 350°.
  2. Grease two 9x5-inch loaf pans.
  3. Combine all ingredients in a large bowl and mix well. Beat for an additional 2 minutes.
  4. Pour into pans and bake for an hour or till a toothpick inserted in the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.23 Kcal (1236 kJ)
Calories from fat 80.52 Kcal
% Daily Value*
Total Fat 8.95g 14%
Cholesterol 54.56mg 18%
Sodium 284.28mg 12%
Potassium 328.08mg 7%
Total Carbs 51.28g 17%
Sugars 10.92g 44%
Dietary Fiber 1.51g 6%
Protein 4.86g 10%
Vitamin C 0.5mg 1%
Iron 1.8mg 10%
Calcium 111.9mg 11%
Amount Per 100 g
Calories 347.17 Kcal (1454 kJ)
Calories from fat 94.68 Kcal
% Daily Value*
Total Fat 10.52g 14%
Cholesterol 64.16mg 18%
Sodium 334.29mg 12%
Potassium 385.8mg 7%
Total Carbs 60.3g 17%
Sugars 12.84g 44%
Dietary Fiber 1.77g 6%
Protein 5.72g 10%
Vitamin C 0.6mg 1%
Iron 2.1mg 10%
Calcium 131.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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