Zuke Pecan Bread Recipe

Posted by
Rate It!
Zuke Pecan Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat the oven to 350°F.
  2. Grease and flour 3 8x4-inch loaf pans.
  3. Beat eggs, oil, sugar, and vanilla together until thick.
  4. Add the zucchini and stir well.
  5. Sift together 3 cups flour, baking powder, baking soda, salt, cinnamon, cloves, and nutmeg.
  6. Gradually add the sifted dry ingredients to the zucchini mixture stirring only till blended.
  7. Dust the nuts and raisins with 1 tbs of flour and gently fold into batter.
  8. Pour batter into prepared pans, dividing evenly.
  9. Bake for 50-60 minutes, or until cake tester inserted in middle comes out clean.
  10. Let breads cool in pans for 20 minutes.
  11. Remove to racks to completely cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1668.48 Kcal (6986 kJ)
Calories from fat 924.99 Kcal
% Daily Value*
Total Fat 102.78g 158%
Cholesterol 122.76mg 41%
Sodium 958.73mg 40%
Potassium 1458.94mg 31%
Total Carbs 172.37g 57%
Sugars 68.78g 275%
Dietary Fiber 12.47g 50%
Protein 25.8g 52%
Vitamin C 62mg 103%
Iron 6mg 33%
Calcium 166.4mg 17%
Amount Per 100 g
Calories 324.11 Kcal (1357 kJ)
Calories from fat 179.68 Kcal
% Daily Value*
Total Fat 19.96g 158%
Cholesterol 23.85mg 41%
Sodium 186.24mg 40%
Potassium 283.4mg 31%
Total Carbs 33.48g 57%
Sugars 13.36g 275%
Dietary Fiber 2.42g 50%
Protein 5.01g 52%
Vitamin C 12.1mg 103%
Iron 1.2mg 33%
Calcium 32.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 41.1
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top