Directions:
- Combine eggs, oil, pumpkin and sugar till light and fluffy about 4 minutes until color lightens. In a separate bowl mix flour, baking soda, powder, cinnamon, and salt. Add to moist mixture. Mix untill batter is smooth. Pour into greeased cookie sheet or for thicker bars use a 13 x 9 pan. Bake at 350 degrees F 20 minutes in cookie sheet or bake for 30 minutes if using 13 x 9 pan.
- Frost with Cream Cheese Icing in this cookbook.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 454.11 Kcal (1901 kJ) | ||
| Calories from fat | 222.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.76g | 38% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 876.93mg | 37% | |
| Potassium | 276.26mg | 6% | |
| Total Carbs | 56.05g | 19% | |
| Sugars | 28.91g | 116% | |
| Dietary Fiber | 3.36g | 13% | |
| Protein | 5.43g | 11% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 130.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 329.81 Kcal (1381 kJ) | ||
| Calories from fat | 161.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.99g | 38% | |
|---|---|---|---|
| Cholesterol | 39.63mg | 18% | |
| Sodium | 636.9mg | 37% | |
| Potassium | 200.64mg | 6% | |
| Total Carbs | 40.71g | 19% | |
| Sugars | 20.99g | 116% | |
| Dietary Fiber | 2.44g | 13% | |
| Protein | 3.95g | 11% | |
| Vitamin C | 2.3mg | 5% | |
| Iron | 1.7mg | 13% | |
| Calcium | 94.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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