Egg Nog Bread Recipe

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Egg Nog Bread
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Ingredients
11
Count
Nutrition
297
Calories
Total time
50
Minutes
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Ingredients:

  • 2 eggs
  • 1 cup sugar
  • 1 cup eggnog
  • 2 tsp rum extract
  • 1 tsp vanilla
  • 2 1/4 cups flour
  • 1/2 salt
  • 1/4 tsp nutmeg
  • 1/2 tsp cinnamon
  • 1/4 tsp clove

Directions:

  1. Preheat oven to 350 degrees.
  2. Beat eggs.
  3. Add sugar and wet ingredients. Mix well.
  4. Add dry ingredients, stirring until moistened.
  5. Grease bottom only of a 9x5 loaf pan.
  6. Pour batter in pan.
  7. Bake for 45-50 minutes, until the bread tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 297.35 Kcal (1245 kJ)
Calories from fat 79.54 Kcal
% Daily Value*
Total Fat 8.84g 14%
Cholesterol 47.72mg 16%
Sodium 778.03mg 32%
Potassium 222.68mg 5%
Total Carbs 48.31g 16%
Sugars 13.86g 55%
Dietary Fiber 3.83g 15%
Protein 6.68g 13%
Vitamin C 0.5mg 1%
Iron 2.4mg 13%
Calcium 182.4mg 18%
Amount Per 100 g
Calories 294.28 Kcal (1232 kJ)
Calories from fat 78.72 Kcal
% Daily Value*
Total Fat 8.75g 14%
Cholesterol 47.23mg 16%
Sodium 770.02mg 32%
Potassium 220.39mg 5%
Total Carbs 47.82g 16%
Sugars 13.72g 55%
Dietary Fiber 3.79g 15%
Protein 6.61g 13%
Vitamin C 0.5mg 1%
Iron 2.4mg 13%
Calcium 180.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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