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Pumpkin-Apple Muffins With Streusel Topping Recipe

Pumpkin-Apple Muffins With Streusel Topping Recipe

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Pumpkin-Apple Muffins With Streusel Topping

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Ingredients:

Serving

2 1/2 cups all-purpose flour
2 cups sugar
1 tbsp pumpkin pie spice
1 tsp baking soda
1/2 tsp salt
2 eggs, lightly beaten
1 cup canned pumpkin
1/2 cup vegetable oil
2 cups finely chopped peeled apples
1/4 cup sugar
2 tbsp all-purpose flour
1/2 tsp ground cinnamon
1 tbsp butter or 1 tbsp margarine

Directions:

In a large bowl, combine flour, sugar, pumpkin pie spice, baking soda and salt. Combine eggs, pumpkin and oil; stir into dry ingredients just until moistened. Fold in apples. Fill greased or paper-lined muffin cups three-fourths full. For topping, combine sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs; sprinkle 1 teaspoon over each muffin. Bake at 350° for 30-35 minutes or until muffins test done. Cool in pan 10 minutes before removing to a wire rack. Yield: about 1-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	911.87 Kcal (3818 kJ)
Calories from fat	300.59 Kcal
		% Daily Value*
Total Fat	33.4g	51%
Cholesterol	89.47mg	30%
Sodium	644.42mg	27%
Potassium	324.1mg	7%
Total Carbs	144.98g	48%
Sugars	74.24g	297%
Dietary Fiber	5.97g	24%
Protein	11.72g	23%
Vitamin C	5.8mg	10%
Vitamin A	0.6mg	22%
Iron	2.1mg	12%
Calcium	59.3mg	6%

Amount Per 100 g
Calories	274.61 Kcal (1150 kJ)
Calories from fat	90.52 Kcal
		% Daily Value*
Total Fat	10.06g	51%
Cholesterol	26.94mg	30%
Sodium	194.07mg	27%
Potassium	97.6mg	7%
Total Carbs	43.66g	48%
Sugars	22.36g	297%
Dietary Fiber	1.8g	24%
Protein	3.53g	23%
Vitamin C	1.8mg	10%
Vitamin A	0.2mg	22%
Iron	0.6mg	12%
Calcium	17.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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