Cappuccino Muffins With Streusel Topping Recipe

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Cappuccino Muffins With Streusel Topping
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Ingredients:

Directions:

  1. Preheat oven to 375. Paper or grease 15 muffin cups.
  2. In a mixing bowl, combine first seven ingredients.
  3. In a smaller bowl, whisk egg, milk, melted butter and vanilla. Stir into dry ingredients in other bowl, just until moistened. Add cup of choc. chips.
  4. Fill muffin cups 3/4's full. Set aside.
  5. TOPPING: combine remaining dry ingredients, cut in butter to resemble coarse crumbs. Sprinkle over batter in cups.
  6. Bake at 375 for 24 minutes, check with a toothpick. Cool for 5 minutes.
  7. LEFTOVERS: Either reheat in the toaster oven or serve at room temperature Split in half and spread with butter & honey, alongside a cup of tea or cappuccino.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 936.45 Kcal (3921 kJ)
Calories from fat 429.6 Kcal
% Daily Value*
Total Fat 47.73g 73%
Cholesterol 89.1mg 30%
Sodium 1457.93mg 61%
Potassium 417.53mg 9%
Total Carbs 126.15g 42%
Sugars 59.52g 238%
Dietary Fiber 8.91g 36%
Protein 10.02g 20%
Vitamin A 0.3mg 9%
Iron 6.7mg 37%
Calcium 338.1mg 34%
Amount Per 100 g
Calories 373.47 Kcal (1564 kJ)
Calories from fat 171.33 Kcal
% Daily Value*
Total Fat 19.04g 73%
Cholesterol 35.54mg 30%
Sodium 581.45mg 61%
Potassium 166.52mg 9%
Total Carbs 50.31g 42%
Sugars 23.74g 238%
Dietary Fiber 3.55g 36%
Protein 4g 20%
Vitamin A 0.1mg 9%
Iron 2.7mg 37%
Calcium 134.9mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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