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Frosted Pumpkin Spice Bars Recipe

Frosted Pumpkin Spice Bars Recipe

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Ingredients:

Serving

2 cups graham crackers or 2 cups gingersnap crumbs
7 tbsp butter, melted
1 2/3 cups sugar , plus
1/4 cup sugar, divided
2 cups flour
2 tsp cinnamon
2 tsp baking powder
1 tsp baking soda
1 tsp salt
4 eggs
1 (15 oz) can pumpkin puree
1 cup vegetable oil
1 (16 oz) can cream cheese frosting

Directions:

Preheat oven to 350°.
In a small bowl, mix crumbs, butter and 1/4 sugar until well combined.
Spread mixture into 15x11-inch pan.
Using a measuring cup with a flat bottom, smooth mixture to form and even crust.
Bake crust until fragrant, about 6 minutes, let cool completely.
In a medium bowl, combine flour, cinnamon, baking powder, baking soda and salt.
In a separate bowl, beat eggs, remaining sugar, pumpkin puree and oil; stir in flour mixture.
Using a rubber spatula, spread pumpkin mixture evenly over the cooled crust in pan.
Bake until filling pulls away from the pan, 25-30 min; let cool completely in pan.
Frost the top of the cooled bars with cream cheese frosting.
Cut into bars and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	677.04 Kcal (2835 kJ)
Calories from fat	379.22 Kcal
		% Daily Value*
Total Fat	42.14g	65%
Cholesterol	74.97mg	25%
Sodium	1070.91mg	45%
Potassium	205.4mg	4%
Total Carbs	70.29g	23%
Sugars	25.99g	104%
Dietary Fiber	3.8g	15%
Protein	7.27g	15%
Vitamin A	0.1mg	3%
Iron	3.2mg	18%
Calcium	138.6mg	14%

Amount Per 100 g
Calories	463.54 Kcal (1941 kJ)
Calories from fat	259.63 Kcal
		% Daily Value*
Total Fat	28.85g	65%
Cholesterol	51.33mg	25%
Sodium	733.21mg	45%
Potassium	140.63mg	4%
Total Carbs	48.12g	23%
Sugars	17.8g	104%
Dietary Fiber	2.6g	15%
Protein	4.98g	15%
Vitamin A	0.1mg	3%
Iron	2.2mg	18%
Calcium	94.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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