Main
Recipes
Course
Breads
Jumbo Blueberry Muffins With Streusel Topping Recipe

Jumbo Blueberry Muffins With Streusel Topping Recipe

Posted by

Rate It!

Jumbo Blueberry Muffins With Streusel Topping

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 1/2 cups fresh blueberries
1 cup sugar , plus
2 tbsp sugar
1 3/4 cups all-purpose flour
1 tbsp baking powder
1/4 tsp salt
1 tbsp grated lemon zest
1 egg, room temperature, slightly beaten
1 cup half-and-half cream or 1 cup milk
1/2-1 tsp almond extract
1/3 cup butter, melted
1/2 cup sugar
1/3 cup flour
1 1/2 tsp cinnamon
1/4 cup cold butter

Directions:

Set oven to 375 degrees (350 degrees for convection oven).
Prepare 7 jumbo muffin tins with jumbo paper liners.
Prepare the streusel topping: In a small bowl, mix the sugar, flour and cinnamon together; cut in the butter with your fingers until crumbly, set aside in the fridge.
For the muffins: Toss the fresh berries with 2 Tbsp sugar; set aside.
In a large bowl, sift together, the flour, baking powder, salt and sugar, sift again (sifting twice!); add in the lemon zest and the coated blueberries; toss gently to mix.
In a small bowl, whisk together the egg, cream (or milk, if using), melted butter and the almond extract until well combined.
Add the egg mixture to the flour/berry mixture, mix gently with a wooden spoon JUST until combined (mixture is supposed to have lumps, and NOT be smooth, DO NOT OVERMIX!).
Spoon batter evenly into each muffin tin.
Sprinkle with streusel topping.
Bake for approximately 25 minutes (for jumbo muffins), or until muffins test done with a toothpick.
Cool for 15-20 minutes and remove with a butter knife slipped gently underneath the paper to lift, set to a wire rack.
**NOTE** This can be made using frozen blueberries, but will take longer to bake, also to double the recipe, prepare in two seperate mixing bowls adding the same ingredients to each, do not double the recipe and make in one bowl!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	479.77 Kcal (2009 kJ)
Calories from fat	196.02 Kcal
		% Daily Value*
Total Fat	21.78g	34%
Cholesterol	76.61mg	26%
Sodium	268.98mg	11%
Potassium	349.37mg	7%
Total Carbs	66.12g	22%
Sugars	30.62g	122%
Dietary Fiber	2.69g	11%
Protein	6.4g	13%
Vitamin C	3.5mg	6%
Vitamin A	0.2mg	6%
Iron	1.1mg	6%
Calcium	170.6mg	17%

Amount Per 100 g
Calories	285.41 Kcal (1195 kJ)
Calories from fat	116.61 Kcal
		% Daily Value*
Total Fat	12.96g	34%
Cholesterol	45.58mg	26%
Sodium	160.01mg	11%
Potassium	207.84mg	7%
Total Carbs	39.33g	22%
Sugars	18.22g	122%
Dietary Fiber	1.6g	11%
Protein	3.81g	13%
Vitamin C	2.1mg	6%
Vitamin A	0.1mg	6%
Iron	0.7mg	6%
Calcium	101.5mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Louisiana Butter Pecan Coffee Cake

Sugar, All purpose flour, Baking powder, Salt, Soft butter and 8 more..
Char's Super Bowl Cornbread

All-purpose flour, Yellow cornmeal, Granulated sugar and 13 more..
Cranberry Almond Blondies

Unsalted butter, softened, plus more for pan and 10 more..
Lemon Whirligigs With Raspberries

Sugar or substitute, Cornstarch, Ground cinnamon and 15 more..
Oreo Cake!

Cocoa powder, plus more for dusting and 13 more..
Cheesy Zucchini & Pepper Casserole

Zucchini , cooked crisp tender and diced and 8 more..
Blueberry Cream Cheese Cake

Unsalted butter, Sugar, Egg, Vanilla, All-purpose flour and 12 more..
Lemon Blueberry Bread

Melted butter, Sugar, Fresh lemon juice, Eggs and 9 more..
Blueberry Coffee Cake

Sugar, Shortening, Milk, Egg , unbeaten, Flour and 8 more..
Blueberry Buckle

Flour, Baking powder, Salt, Butter, Sugar, Egg, Milk and 7 more..
Fresh Blueberry Crostada

Blueberries, Sugar, Flour, Cinnamon, Zest of 1 lemon and 8 more..
Blueberry Buckle Coffee Cake

Flour, Baking powder, Sugar, Salt, Butter, Egg, Milk and 5 more..
Sue B's Blueberry Buckle

Sugar, Butter or 1/4 cup margarine, Egg, Milk, Flour and 7 more..
The Absolute Best Moist Buttery Blueberry Coffee Cake

Flour, Baking powder (use semi-heaping teaspoonful) and 13 more..
Blueberry Buckle

Sugar, Shortening, Eggs, Milk, Flour, Baking powder, Salt and 7 more..
Blueberry Streusel Muffins

Sugar, Butter, softened, Egg, beaten, Flour, Baking powder and 8 more..