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Pumpkin-Apple Muffins Recipe

Pumpkin-Apple Muffins Recipe

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Ingredients:

Serving

1 2/3 cups all-purpose flour
1 cup sugar
1 tbsp pumpkin pie spice
1 tsp baking soda
1/4 tsp salt
1/4 tsp baking powder
1 cup pumpkin (canned )
1/2 cup butter or 1/2 cup margarine, melted
2 large eggs, lightly beaten
1 granny smith apple, peeled and finely chopped
3 tbsp sugar
1 tsp pumpkin pie spice

Directions:

Combine first 6 ingredients in a large bowl; make a well in center of mixture.
Combine pumpkin, butter, and eggs, and add to dry ingredients, stirring just until moistened. Fold in chopped apple, and spoon into greased muffin pans, filling two-thirds full.
Combine 3 tablespoons sugar and 1 teaspoon pumpkin pie spice; sprinkle evenly over muffins.
Bake at 350° for 20 minutes. Remove from pans immediately, and cool on wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.89 Kcal (833 kJ)
Calories from fat	79.02 Kcal
		% Daily Value*
Total Fat	8.78g	14%
Cholesterol	51.34mg	17%
Sodium	168.24mg	7%
Potassium	89.32mg	2%
Total Carbs	27.43g	9%
Sugars	12.37g	49%
Dietary Fiber	1.25g	5%
Protein	3.12g	6%
Vitamin C	0.9mg	2%
Vitamin A	0.3mg	10%
Iron	0.7mg	4%
Calcium	24mg	2%

Amount Per 100 g
Calories	284.6 Kcal (1192 kJ)
Calories from fat	113.07 Kcal
		% Daily Value*
Total Fat	12.56g	14%
Cholesterol	73.46mg	17%
Sodium	240.74mg	7%
Potassium	127.82mg	2%
Total Carbs	39.25g	9%
Sugars	17.7g	49%
Dietary Fiber	1.79g	5%
Protein	4.47g	6%
Vitamin C	1.3mg	2%
Vitamin A	0.4mg	10%
Iron	1mg	4%
Calcium	34.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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