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Puff Pastry Wrapped Chicken Breasts With Pancetta and Fontina Ch Recipe

Puff Pastry Wrapped Chicken Breasts With Pancetta and Fontina Ch Recipe

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Puff Pastry Wrapped Chicken Breasts With Pancetta and Fontina Ch

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Ingredients:

Serving

4 -6 boneless skinless chicken breasts
1 tbsp butter
1 tbsp olive oil
1 medium onion , finly chopped
2 -3 garlic cloves, finely chopped
6 oz pancetta , diced. (comes pre packaged at grocery store)
1/4 cup dry white wine , such as chardonay
2 cups chicken broth
1 frozen puff pastry , sheets. (package comes with two)
4 -6 slices fontina cheese
1 egg (for wash )
salt
black pepper

Directions:

Place Olive OIl and Butter in large skillet. Add onion/shallot and Pancetta and garlicto pan. Sautee for about 10 minute Remove mixture from pan set aside. Add Chicken to juices in pan. Lightly salt and pepper chicken. (the Pancetta adds a lot of salt to the juices) Brown chicken on both sides and chicken is cooked through. When chicken is done, remove from pan, set aside. Add wine to drippings in pan. This will deglaze the pan and get all the brown bits off bottom of pan. Add chicken broth and bring to a low simmer and cover. In the mean time, roll out Puff Pastry into a rectangle. Cut 4-6 squares out. Place chicken in each square add a Tablespoon of onion/Pancetta mixure to each chicken and top with a slice of Fontina. Fold up Puff Pastry and place seem side down on baking sheet. Brush with egg wash. Place in 350 degree oven and bake for 30 minute until pastry is puffed up and browned. Remove from oven and serve with simmering sauce over chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	509.75 Kcal (2134 kJ)
Calories from fat	271.6 Kcal
		% Daily Value*
Total Fat	30.18g	46%
Cholesterol	198.15mg	66%
Sodium	1622.16mg	68%
Potassium	771.45mg	16%
Total Carbs	6.7g	2%
Sugars	1.39g	6%
Dietary Fiber	0.55g	2%
Protein	52.29g	105%
Vitamin C	7.2mg	12%
Iron	0.4mg	2%
Calcium	182.1mg	18%

Amount Per 100 g
Calories	135.6 Kcal (568 kJ)
Calories from fat	72.25 Kcal
		% Daily Value*
Total Fat	8.03g	46%
Cholesterol	52.71mg	66%
Sodium	431.51mg	68%
Potassium	205.21mg	16%
Total Carbs	1.78g	2%
Sugars	0.37g	6%
Dietary Fiber	0.15g	2%
Protein	13.91g	105%
Vitamin C	1.9mg	12%
Iron	0.1mg	2%
Calcium	48.4mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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