Puff Pastry Sausage Rolls Recipe

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Puff Pastry Sausage Rolls
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Ingredients
10
Count
Nutrition
211
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Grease a large baking sheet.
  2. In a small bowl combine breadcrumbs and milk; let stand until the milk is absorbed (about 5 minutes).
  3. Transfer to a processor, and add in sausage meat, onion 1 egg, garlic and oregano; using on/off turns, process until blended.
  4. Season with salt and pepper.
  5. Unfold the pastry sheet onto a floured surface.
  6. Roll out into a 20x10-inch rectangle.
  7. Cut pastry crosswise into 10x4-inch strips (I use a pizza cutter for this!).
  8. Brush each strip with beaten egg.
  9. Spoon 1/3 of the sausage mixture in narrow strip lengthwise down the center of each pastry strip.
  10. Fold the long sides in covering the filling and overlapping slightly.
  11. Transfer and arrange the rolls seam-side down on the prepared baking sheet.
  12. Cover and chill until rolls are set (at least 1 hour).
  13. Set oven to 425°F.
  14. Cut each roll crosswise into 8 pieces.
  15. Separate pieces on the baking sheet.
  16. Brush with remaining beaten egg.
  17. Bake until rolls are puffed and golden (about 20-22 minutes).
  18. Serve warm with heated marinara sauce.
  19. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.35 Kcal (885 kJ)
Calories from fat 146.44 Kcal
% Daily Value*
Total Fat 16.27g 25%
Cholesterol 83.38mg 28%
Sodium 337.99mg 14%
Potassium 146.89mg 3%
Total Carbs 7.25g 2%
Sugars 0.91g 4%
Dietary Fiber 0.52g 2%
Protein 8.24g 16%
Vitamin C 1.6mg 3%
Iron 1.1mg 6%
Calcium 31.4mg 3%
Amount Per 100 g
Calories 247.79 Kcal (1037 kJ)
Calories from fat 171.69 Kcal
% Daily Value*
Total Fat 19.08g 25%
Cholesterol 97.76mg 28%
Sodium 396.28mg 14%
Potassium 172.22mg 3%
Total Carbs 8.5g 2%
Sugars 1.07g 4%
Dietary Fiber 0.61g 2%
Protein 9.67g 16%
Vitamin C 1.9mg 3%
Iron 1.3mg 6%
Calcium 36.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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