Pseudo Sourdough for the Bread Machine Recipe

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Pseudo Sourdough for the Bread Machine
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Ingredients:

Directions:

  1. Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
  2. Select White Bread setting, and Start.
  3. Makes a 1 1/2 lb loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.83 Kcal (2047 kJ)
Calories from fat 93.12 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 15.09mg 5%
Sodium 693.7mg 29%
Potassium 269.36mg 6%
Total Carbs 85.54g 29%
Sugars 4.16g 17%
Dietary Fiber 4.1g 16%
Protein 14.79g 30%
Vitamin C 2mg 3%
Iron 4mg 22%
Calcium 85.4mg 9%
Amount Per 100 g
Calories 239.44 Kcal (1002 kJ)
Calories from fat 45.61 Kcal
% Daily Value*
Total Fat 5.07g 16%
Cholesterol 7.39mg 5%
Sodium 339.79mg 29%
Potassium 131.94mg 6%
Total Carbs 41.9g 29%
Sugars 2.04g 17%
Dietary Fiber 2.01g 16%
Protein 7.24g 30%
Vitamin C 1mg 3%
Iron 2mg 22%
Calcium 41.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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