Prune-Pecan Cookies Recipe

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Prune-Pecan Cookies
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Ingredients:

Directions:

  1. In a blender, puree eggs and plums until finely chopped. Pour into a bowl. Add sugar. Combine the flour, baking soda and salt; add to plum mixture and mix well.
  2. Drop by rounded teaspoonfuls onto greased baking sheets. Top each cookie with a pecan half. Bake at 350° for 13-15 minutes or until golden brown. Remove to wire racks to cool. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.62 Kcal (358 kJ)
Calories from fat 1.65 Kcal
% Daily Value*
Total Fat 0.18g 0%
Cholesterol 6.82mg 2%
Sodium 32.91mg 1%
Potassium 2.58mg 0%
Total Carbs 18.5g 6%
Sugars 2.45g 10%
Protein 1.57g 3%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 251.71 Kcal (1054 kJ)
Calories from fat 4.85 Kcal
% Daily Value*
Total Fat 0.54g 0%
Cholesterol 20.05mg 2%
Sodium 96.75mg 1%
Potassium 7.59mg 0%
Total Carbs 54.4g 6%
Sugars 7.2g 10%
Protein 4.62g 3%
Iron 0.1mg 0%
Calcium 3.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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