Flying W Pecan Cookies Recipe

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Flying W Pecan Cookies
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Ingredients
11
Count
Nutrition
269
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars. Beat in the egg and extracts. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Stir in pecans.
  2. Roll into 1-in. balls; place 2 in. apart on ungreased baking sheets.
  3. Bake at 350° for 9-11 minutes or until set. Cool for 3 minutes before removing to wire racks. Yield: about 6-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.53 Kcal (1124 kJ)
Calories from fat 124.25 Kcal
% Daily Value*
Total Fat 13.81g 21%
Cholesterol 16.71mg 6%
Sodium 95.63mg 4%
Potassium 73.35mg 2%
Total Carbs 32.85g 11%
Sugars 6.88g 28%
Dietary Fiber 1.09g 4%
Protein 3.47g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 372.73 Kcal (1561 kJ)
Calories from fat 172.47 Kcal
% Daily Value*
Total Fat 19.16g 21%
Cholesterol 23.2mg 6%
Sodium 132.74mg 4%
Potassium 101.82mg 2%
Total Carbs 45.59g 11%
Sugars 9.55g 28%
Dietary Fiber 1.52g 4%
Protein 4.81g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 27.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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