Prosciutto, Chile, and Onion Pizza Recipe

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Ingredients:

Serving

pizza dough
1/4 cup melted onions ( or tomatoes) or 1/4 cup caramelized onion
1 jalapeno chile or 1 fresno chile pepper, sliced thin
4 slices prosciutto, sliced thin
parmesan cheese or grana padano, grated

Directions:

Preheat broiler.
Prepare your favorite pizza dough according to your recipe or package directions.
Spread melted onions and chilies evenly over dough.
Place pizza on a pizza stone and bake, under the broiler until edges are browned, 6 to 8 minutes; be sure to rotate pizza every two minutes for even baking.
Remove from oven, drape with prosciutto and sprinkle with cheese; slice and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6.69 Kcal (28 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.67mg	0%
Potassium	31.04mg	1%
Total Carbs	1.53g	1%
Sugars	0.72g	3%
Dietary Fiber	0.41g	2%
Protein	0.18g	0%
Vitamin C	6.5mg	11%
Calcium	3.6mg	0%

Amount Per 100 g
Calories	37.15 Kcal (156 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.74mg	0%
Potassium	172.44mg	1%
Total Carbs	8.48g	1%
Sugars	4g	3%
Dietary Fiber	2.26g	2%
Protein	1g	0%
Vitamin C	36mg	11%
Calcium	20.1mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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