Praline-Cranberry Dip Recipe

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Praline-Cranberry Dip
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Ingredients:

Directions:

  1. Beat together the cheese and orange juice in a small bowl until fluffy and well blended. Stir in the crushed toffee and cranberries. Chill, covered, up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 228.48 Kcal (957 kJ)
Calories from fat 171.43 Kcal
% Daily Value*
Total Fat 19.05g 29%
Cholesterol 53.68mg 18%
Sodium 28.28mg 1%
Potassium 16.78mg 0%
Total Carbs 13.38g 4%
Sugars 9.96g 40%
Dietary Fiber 0.61g 2%
Protein 2.74g 5%
Vitamin C 2.6mg 4%
Iron 0.1mg 1%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 395.35 Kcal (1655 kJ)
Calories from fat 296.64 Kcal
% Daily Value*
Total Fat 32.96g 29%
Cholesterol 92.88mg 18%
Sodium 48.93mg 1%
Potassium 29.04mg 0%
Total Carbs 23.16g 4%
Sugars 17.23g 40%
Dietary Fiber 1.05g 2%
Protein 4.75g 5%
Vitamin C 4.5mg 4%
Iron 0.2mg 1%
Calcium 75.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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