Directions:
- Preheat oven to 350 degrees F. Cream butter. Add sugar by tablespoons. Add egg yolk one at a time. Add flour by tablespoons. Add vanilla. Form into small balls. If desired roll each ball to cover in cinnamon sugar. Bake for 15 to 20 minutes. These cookies taste better a day or two old.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 943.13 Kcal (3949 kJ) | ||
| Calories from fat | 518.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.61g | 89% | |
|---|---|---|---|
| Cholesterol | 211.73mg | 71% | |
| Sodium | 34.45mg | 1% | |
| Potassium | 122.91mg | 3% | |
| Total Carbs | 97.29g | 32% | |
| Sugars | 40.11g | 160% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 10.47g | 21% | |
| Vitamin A | 0.7mg | 23% | |
| Iron | 1.1mg | 6% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 468.13 Kcal (1960 kJ) | ||
| Calories from fat | 257.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.6g | 89% | |
|---|---|---|---|
| Cholesterol | 105.09mg | 71% | |
| Sodium | 17.1mg | 1% | |
| Potassium | 61.01mg | 3% | |
| Total Carbs | 48.29g | 32% | |
| Sugars | 19.91g | 160% | |
| Dietary Fiber | 1.12g | 9% | |
| Protein | 5.2g | 21% | |
| Vitamin A | 0.3mg | 23% | |
| Iron | 0.5mg | 6% | |
| Calcium | 18.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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