Pound Cake III Recipe

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Pound Cake III
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Ingredients
9
Count
Nutrition
5760
Calories
Total time
120
Minutes
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Ingredients:

  • 1 cup butter
  • 1/2 cup shortening
  • 3 cups white sugar
  • 5 eggs
  • 1 1/4 cups milk
  • 3 cups all-purpose flour , sifted
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder and salt. Set aside.
  2. In a large bowl, cream together the butter, shortening and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk. Pour batter into prepared pan.
  3. Bake in the preheated oven for 80 to 90 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5760.11 Kcal (24116 kJ)
Calories from fat 2809.08 Kcal
% Daily Value*
Total Fat 312.12g 480%
Cholesterol 1312.58mg 438%
Sodium 1067.74mg 44%
Potassium 1768.64mg 38%
Total Carbs 666.55g 222%
Sugars 369.8g 1479%
Dietary Fiber 11.35g 45%
Protein 77.56g 155%
Vitamin A 2.3mg 76%
Iron 8.6mg 48%
Calcium 829.5mg 83%
Amount Per 100 g
Calories 357.71 Kcal (1498 kJ)
Calories from fat 174.45 Kcal
% Daily Value*
Total Fat 19.38g 480%
Cholesterol 81.51mg 438%
Sodium 66.31mg 44%
Potassium 109.84mg 38%
Total Carbs 41.39g 222%
Sugars 22.97g 1479%
Dietary Fiber 0.7g 45%
Protein 4.82g 155%
Vitamin A 0.1mg 76%
Iron 0.5mg 48%
Calcium 51.5mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 140.4
    Points
  • 159
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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