Potato Pizzas with Arugula Salad (Food Network Kitchens) Recipe

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Potato Pizzas with Arugula Salad (Food Network Kitchens)
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Ingredients
11
Count
Nutrition
426
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 500 degrees F. Lightly oil 2 baking sheets.
  2. Divide the dough into 4 equal pieces. Roll and stretch each portion of dough into an oval (rustic is fine) about 11 inches long by 6 inches wide. Place 2 rounds each on the prepared baking sheets.
  3. Toss the potatoes, onions, garlic and thyme in a medium bowl with 2 tablespoons of the oil, 3/4 teaspoon salt and 1/4 teaspoon pepper. Divide the mixture among the 4 crusts and sprinkle with the grated cheese. Bake until the crusts are golden and crisp and the potatoes are tender, about 15 minutes.
  4. Meanwhile, toss the arugula with the remaining 1 tablespoon olive oil and the vinegar. Season to taste with salt and pepper. Top the warm pizzas with the salad and some Parmesan shavings. Serve with salami and/or prosciutto to complete the meal.
  5. Cook's Note: Try this as one large pizza too! Simply stretch the entire ball of dough into a rustic oval about 15 inches long by 8 inches wide and bake as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.46 Kcal (1786 kJ)
Calories from fat 146.37 Kcal
% Daily Value*
Total Fat 16.26g 25%
Cholesterol 11mg 4%
Sodium 610.6mg 25%
Potassium 350.64mg 7%
Total Carbs 56.25g 19%
Sugars 7.56g 30%
Dietary Fiber 4.63g 19%
Protein 12.47g 25%
Vitamin C 18.3mg 31%
Vitamin A 0.9mg 28%
Iron 2.5mg 14%
Calcium 216.2mg 22%
Amount Per 100 g
Calories 157.51 Kcal (659 kJ)
Calories from fat 54.06 Kcal
% Daily Value*
Total Fat 6.01g 25%
Cholesterol 4.06mg 4%
Sodium 225.52mg 25%
Potassium 129.51mg 7%
Total Carbs 20.77g 19%
Sugars 2.79g 30%
Dietary Fiber 1.71g 19%
Protein 4.61g 25%
Vitamin C 6.8mg 31%
Vitamin A 0.3mg 28%
Iron 0.9mg 14%
Calcium 79.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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