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Potato Gratin With Haricots Verts and Ham Recipe

Potato Gratin With Haricots Verts and Ham Recipe

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Potato Gratin With Haricots Verts and Ham

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Ingredients:

Serving

3 cups 2% milk
2 lbs small red potatoes, thinly sliced
2 cloves garlic, thinly sliced
2 bay leaves
4 oz thin young green beans, trimmed
1/2 cup thinly sliced deli ham
1 cup gruyere cheese
1/2 tsp salt
1/4 tsp pepper
1/8 tsp nutmeg

Directions:

Preheat oven to 400 degrees.
Combine first 4 ingredients in a large saucepan over medium heat.
Bring to a boil,stirring constantly.
Reduce heat;simmer 10 minutes, stirring often.
Remove from heat and let stand 10 minutes.
Drain potatoes over a bowl, reserving 1 cup milk mixture and discarding bay leaves.
Cook green beans in boiling water for 2 minutes till tender-crisp.
Rinse in cold water.
Arrange half of potatoes in bottom of a 13x9 pan coated with cooking spray.
Arranges green beans and ham over potatoes.
Sprinkle with half of cheese, salt and pepper.
Top with remaining potatoes.
Sprinkle with remaining cheese, salt and pepper.
Stir nutmeg into reserved milk mixture and pour over potatoes.
Cover with foil, cutting vents into foil.
Bake at 400 degrees for 20 minutes.
Uncover and bake an additional 20 minutes or until cheese begins to brown.
Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.35 Kcal (642 kJ)
Calories from fat	50.85 Kcal
		% Daily Value*
Total Fat	5.65g	9%
Cholesterol	25.77mg	9%
Sodium	339.49mg	14%
Potassium	458.99mg	10%
Total Carbs	14.7g	5%
Sugars	5.57g	22%
Dietary Fiber	1.54g	6%
Protein	10.84g	22%
Vitamin C	6.7mg	11%
Iron	0.8mg	4%
Calcium	292mg	29%

Amount Per 100 g
Calories	82.58 Kcal (346 kJ)
Calories from fat	27.39 Kcal
		% Daily Value*
Total Fat	3.04g	9%
Cholesterol	13.88mg	9%
Sodium	182.82mg	14%
Potassium	247.17mg	10%
Total Carbs	7.92g	5%
Sugars	3g	22%
Dietary Fiber	0.83g	6%
Protein	5.84g	22%
Vitamin C	3.6mg	11%
Iron	0.4mg	4%
Calcium	157.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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